Wild boar pâté with juniper berries – Coc en Pattes

Aromatic and elegant, this wild boar pâté with juniper berries offers a more refined and delicately spiced interpretation of game.

This pâté combines wild boar meat with the measured use of juniper berries, bringing woody, slightly resinous and fresh notes. A classic seasoning in game cuisine, juniper enriches the aromatic profile without overpowering the meat.

A characterful, expressive and well-balanced pâté, crafted for lovers of deep and authentic flavors.

Producer: Coc en pattes
Ingredients: pork jowl, pork liver (marinade: red wine, thyme, rosemary, bay leaf, carrots, leeks, onions and cloves), juniper berries
Net weight (g): 160