Divin, Black Prince of Biscay pork pâté and farm-raised foie gras - Les Conservistes

Beyond their deliberate wordplay and delightfully offbeat spirit, Les Conservistes strive to create unique artisanal recipes, using exceptional local raw materials, that appeal to discerning food lovers and epicureans.

The "Divin" lives up to its name: this gourmet pâté pays homage to the exceptional products of its region. The powerful and aromatic richness of Prince Noir pork from Biscay is perfectly complemented by a medallion of farm-raised foie gras, delicately placed by hand in the heart of the pâté. This meltingly tender center provides remarkable creaminess and elegant sweetness, balancing the meaty texture of the pâté.

A product with character, generous and refined, ideal as an aperitif, on a nice slice of bread, or as a gourmet starter, to enhance moments of sharing around a table.

Producer: Les Conservistes
Net weight (g): 130