Dark chocolate lace crepe - Gavottes

The quintessential Breton biscuit, the authentic Gavottes® dark chocolate lace crepe has embodied Breton pastry-making expertise for generations. Thin, golden, and delicately crisp, it is coated in intense dark chocolate, bringing depth and balance to the traditional recipe.

The combination of the delicate crispness of the crêpe dentelle and the richness of dark chocolate creates a tasting experience that is both indulgent and elegant, never cloying. The mastery of the baking and coating reveals a biscuit with a strong character, true to the original spirit while offering a more intense flavor.

A classic of French sweet grocery products, a symbol of historical know-how, ideal to accompany a coffee break, a tea or to enhance a dessert.

Producer: Gavottes
Ingredients: Dark chocolate, wheat flour, sugar, pastry butter (milk) 9%, lactose and milk proteins, salt, barley malt extract, raising agent: sodium carbonates.
Net weight (g): 90